How Do You Prep Kohlrabi? While the kohlrabi bulbs are what you'll usually see being sold, don't pass up an opportunity to pick them up if you see the greens still ...
Except for the Gigante cultivar, spring-grown kohlrabi much over 5 cm in size tend to be woody, as do full-grown kohlrabi much over perhaps 10 cm in size; the Gigante ...
Wondering how to prepare kohlrabi? Here is a collection of links to kohlrabi recipes from food blogs from around the world.
Part bulb, part bundle of greens, kohlrabi may seem like one of the more intimidating items at the farmers' market, but it offers a delightful combination of familiar ...
Get the Fridge Pickled Kohlrabi and Carrots recipe from The Root Cellar's Garden Full disclosure, we will probably find a recipe for you to pickle every ...
By Kathee Mierzejewski. Growing kohlrabi (Brassica oleracea var. gongylodes) is not the hardest thing in the world. Kohlrabi is actually somewhat easy to grow.
Find out everything you need to know about Kohlrabi from the experts at Martha Stewart. We have articles, recipes, how to's, videos and more at MarthaStewart.com
Learn how to cook with kohlrabi, which has the look of an organic green Sputnik, and a taste like fresh, crunchy broccoli stems accented by radish – from Rolling ...
Kohlrabi. Kohlrabi is a part of the cabbage family. It was first grown in Europe around 1500 and was imported into America 300 years later. It has a turnip like ...
Serving Kohlrabi Raw. Now, what to do with this cabbage-y broccoli-like vegetable? It's actually pretty fantastic raw! When served raw, it has a super-crisp texture ...