noun 1. a member of a group of people with an enduring cultural tradition whose French Catholic ancestors established permanent communities in Louisiana and Maine ...
Cajuns (/ ˈ k eɪ dʒ ən /; French: les Cadiens or Les Cadiens or les Acadiens, [le kadjɛ̃, lez‿akadjɛ̃]) are an ethnic group mainly living in the U.S. state ...
Cajun Recipes. It's time to head down to the bayou and learn about jambalaya, andouille sausage and the finer points of Cajun cuisine.
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A site linking the genealogy and history of the Acadian and Cajun cultures. Offers an Acadian encyclopaedia, timelines, photos, histories and stories.
The Houston-based restaurant franchise, known for its unique Vietnamese-style Cajun seafood, looks to aggressively expand its franchises throughout the United States.
Real Cajun Recipes: Over 1,000 Authentic Cajun Recipes from Authentic Louisiana Families. Find out how Acadiana cooks Gumbo, Etoufee, Crawfish, Boudin, Deep-Fried ...
Here at Cajun Grocer we carry over 1,000 Authentic Cajun and Creole Food Products including Fresh Cajun Boudin, delicious Mardi Gras King Cakes, select ...
Looking for Cajun and Creole recipes? Allrecipes has more than 430 trusted Cajun and Creole recipes complete with ratings, reviews and cooking tips.
Cajun cuisine (French: Cuisine cadienne, [kɥizin kadjɛn]) is a style of cooking named for the French-speaking Acadian people deported by the British from Acadia in ...